Our menu is a healthy mix of traditional pub classics, interesting daily specials, sharing plates, children’s plates, and puddings, all made in-house with fresh and quality ingredients. We also serve a cracking roast on a Sunday from midday until we sell out, followed by pie and mash until the end of service.

See details of our menu below with a sample selection of specials. The specials change daily so please be aware that they are likely to differ on the day from what is listed below. Feel free to give us a call for details of the day’s specials.

Small Plates

Soup of the day, with bread and butter £5.95 (gf avail.)
Chimichuri olives & bread £4.45 (v) (gf avail.)
Home cured salmon on toast w/ smashed avocado and chili £7.50
Baked goats’ cheese w/ fig relish £6.50 (v) (gf avail.)
Spicy sticky chicken wings £5.95 (gf)
Huevos rotos w/ bread and butter and either halloumi (v) or chorizo £7.50
Charcuterie board £6.95

Kids Dishes

Pasta Bolognese with cheese £3.95
Breaded fish or chicken goujons w/ garden peas and either chips or salad £4.95
Macaroni and cheese £3.50

Lovett Pies

Award winning pies produced in Bristol using locally sourced ingredients.

Chicken, leek & ham
Venison, bacon, & porcini mushroom
Spiced sweet potato, butternut squash, spinach, goats’ cheese & plum chutney (v)

Pie, mash & gravy £8.95
Pie & salad £7.95
Add minty mushy peas £1.00 (v)
Add bread and butter £1.50 (v) (gf avail.)

Mains

We try to keep our homemade mains fresh and seasonal and so they are all subject to change and availability

Spaghetti & San Manzano sauce w/ fresh basil and parmesan £7.95 (v)

Chesseburger w/ cheddar, tomato, gherkins, onion relish and a side of fries and coleslaw £9.95

Portobello & halloumi burger w/ tomato, gherkins, onion relish and a side of fries and coleslaw £8.95 (v)

Confit duck leg w/ red cabbage, wild mushrooms, potato dauphinoise and a redcurrant sauce £15.95

Puddings

**The puddings change regularly so please be aware that they are likely to differ on the day from what is listed below. Feel free to give us a call for details on today’s desserts.**

Sticky toffee pudding w/ caramel sauce and ice cream £5.95
Chocolate cheesecake w/ strawberry compote £5.95
Apple and raspberry crumble w/ vanilla ice cream £5.95